Chai Ice Cream

Chai Ice Cream from TheCleanCooks.com

There is something so delightful about a bowl of ice cream.  Except, when you are lactose intolerance.  This clean ice cream recipe is delicious and lactose free!

Coconut Milk

Start with unsweetened coconut milk.  The above are two I have tried for this recipe and work well.

In a sauce pan brew two cans of unsweetened coconut milk, 2 star anise, 15 cloves, 15 all spice berries, 20 white peppercorns, 10 cardamon pods, 3 bags black tea bags, 2 tablespoons of honey.  Brew about 30 minutes until golden brown.

TheCleanCooks.com

Strain out the seeds and spices.

IMG_1864

This is the most important step!  Listen closely.  Add 4 egg yolks to the ice cream mixture ONE spoonful at a time.  If you add more you will make scrambled eggs.  Patience!IMG_2603

Allow mixture to cool, then use your ice cream mixture as the instructions state.

Chai Ice Cream TheCleanCooks.com

 

Enjoy!

Chai Ice Cream

Ingredients

  • 2 cans of unsweetened coconut milk (13 oz)
  • 2 whole star anise
  • 15 whole cloves
  • 15 whole all spice berries
  • 20 whole white peppercorns
  • 10 whole cardamon pods
  • 2 cinnamon sticks
  • 3 bags black tea bags
  • 2 tablespoons of honey
  • 4 egg yolks

Directions:

  1. In a sauce pan brew two cans of unsweetened coconut milk, 2 star anise, 15 cloves, 15 all spice berries, 20 white peppercorns, 10 cardamon pods, 2 cinnamon sticks, 3 bags black tea bags, 2 tablespoons of honey.  Brew about 30 minutes until golden brown.
  2. Strain out the seeds and spices.
  3. This is the most important step!  Listen closely.  Add 4 egg yolks to the ice cream mixture ONE spoonful at a time.  If you add more you will make scrambled eggs.  Patience!
  4. Allow mixture to cool, then use your ice cream mixture as the instructions state.
Chai Ice Cream
Recipe Type: Dessert
Author: TheCleanCooks.com
Ingredients
  • 2 cans of unsweetened coconut milk (13 oz)
  • 2 whole star anise
  • 15 whole cloves
  • 15 whole all spice berries
  • 20 whole white peppercorns
  • 10 whole cardamon pods
  • 2 cinnamon sticks
  • 3 bags black tea bags
  • 2 tablespoons of honey
  • 4 egg yolks
Instructions
  1. In a sauce pan brew two cans of unsweetened coconut milk, 2 star anise, 15 cloves, 15 all spice berries, 20 white peppercorns, 10 cardamon pods, 2 cinnamon sticks, 3 bags black tea bags, 2 tablespoons of honey. Brew about 30 minutes until golden brown.
  2. Strain out the seeds and spices.
  3. This is the most important step! Listen closely. Add 4 egg yolks to the ice cream mixture ONE spoonful at a time. If you add more you will make scrambled eggs. Patience!
  4. Allow mixture to cool, then use your ice cream mixture as the instructions state.

 

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